Following some tips from Canadian Living, I made some pretty rocking Lemon-Ginger iced tea.
What you'll need:
16 cups boiled water
1 cup sugar (or to taste)
10 bags green tea
2 tsp powdered ginger (or to taste)
1/4 cup lemon juice (or to taste)
Large jug
To make iced tea:
Pour 16 cups of boiling water over tea bags. Let steep 15 minutes and then remove tea bags. Add 1 cup of sugar to the tea while water is still hot. Stir to mix in. Allow tea to cool on counter. Once cooled, refrigerate.
This recipe has about 1 tbs of sugar per cup. Add more or less to suit your desired sweetness. Also, though the iced tea was good the day I made it, it tasted even better the next day, so hang in there if it doesn't initially wow you.
What you'll need:
16 cups boiled water
1 cup sugar (or to taste)
10 bags green tea
2 tsp powdered ginger (or to taste)
1/4 cup lemon juice (or to taste)
Large jug
To make iced tea:
Pour 16 cups of boiling water over tea bags. Let steep 15 minutes and then remove tea bags. Add 1 cup of sugar to the tea while water is still hot. Stir to mix in. Allow tea to cool on counter. Once cooled, refrigerate.
This recipe has about 1 tbs of sugar per cup. Add more or less to suit your desired sweetness. Also, though the iced tea was good the day I made it, it tasted even better the next day, so hang in there if it doesn't initially wow you.
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The iced tea was great!
ReplyDeleteThanks dude! :)
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